Our founders have spent the last twenty years sharing their passion for gelato and sorbet with others, drawing inspiration from classic Italian techniques and flavors from around the world. We work with farmers who create the perfect conditions for growing the best quality ingredients. Every berry and melon are picked at peak ripeness, bringing vibrant color and unforgettable flavor to each bite.
We see Miele as a bridge between classic, artisanal Italian methods and traditional kosher practices. By building that bridge, we’ve created something truly special: Authentic Italian gelato that is also certified kosher